WONDERFUL WORLD ADVENTURES

Lourae has continued to travel since Randy passed away in July 2014. Check the 2015 World Cruise aboard the Silver Whisper. Then, here are some hints about finding our blogs. Our first trip was in 2011 aboard the Silver Spirit; check November 2011 archives. Our next trip was in 2012 aboard the Silver Explorer; check June 2012 archives. Our third trip was in 2013 aboard the Seabourn Sojourn; check July 2013 archives. Have fun!

Around The World

WORLD CRUISE  2011


Around the World in 120 days, or you can see it all in less than 10 minutes.  This is a slide-show collage of almost 1200 pictures.  It goes fast to really appreciate the pictures, but most of these pictures are already included in the various blogs for the eight voyages of our World Cruise.  Click the link below for the quick tour.


https://get.google.com/albumarchive/111994370383291023211/album/AF1QipNPKYzhbw_Z5I3UCq1pE1lrjOv0Kq9desEP9Ci-/AF1QipMllvgIz8FtaAsOKuCq2HxRO5bGzwugdipMQZS-?authKey=CJSDxveRrpfheg

And, of course, we have added a selection of OUR pictures in various places.


https://get.google.com/albumarchive/111994370383291023211/album/AF1QipNPKYzhbw_Z5I3UCq1pE1lrjOv0Kq9desEP9Ci-/AF1QipP7lg-RzXADEsP5DXtkiWKuQX8CI_a1_dS366FL?authKey=CJSDxveRrpfheg

If this is your first visit to our blog, welcome.  Start with the tour of our ship then progress through each voyage, 1 through 8, and the final summary.  All of the blogs are posted in November 2011.

If you are returning to our blog, we just reorganized our blogs to put them in the same sequence as our voyage.  Sorry, if that confuses anyone.  All of the blogs are posted in November 2011.

This was an absolutely fabulous cruise.  We had so much fun, saw so many places and people, and just thoroughly enjoyed ourselves.  And, we have had a good time putting all of this blog together so that we can share our memories.

Hope you enjoy our cruise as much as we did.

Lourae and Randy

Video Index

WORLD CRUISE  2011

VIDEO INDEX

This is a list of all of our videos, in case you would rather watch the movies than read the details.  We have listed by 'Activity' then show the location and what Voyage (so you can read the details).
These are links to PicasaWeb which is where we posted the videos.


ATV TOUR --  Moorea, French Polynesia -- Voyage 1
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipNFQtEWHppiurqIBAJYln-UEBPIIDsS7ERqKYgn/AF1QipOlVp0YrcB6vjLOWjzjgTMZeL0WZom_HJBlaXb-?authKey=CPXxyKipq8jPKg


BIKE DESCENT -- Hobart, Australia -- Voyage 3
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQNQb4web7eJs7gCIwZadA6xQSOW3rU75dCsUf/AF1QipPI3L24re8erhQYI_AozSJ6OuM1HJSPaFF_Uh2p?authKey=CMmgr5GKss7ooAE

BIKE RIDE - Bali, Indonesia -- Voyage 4
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQ8WMftnHh7wi4bC5zXg5c1uqkLLtEUlteKGW4/AF1QipMatsYdQ8uiWgehrPKDkTrHDI8G7pWMb4kIB8tt?authKey=CIm1i-uVrpWMTA

DHOW CRUISE -- Khasab, Oman -- Voyage 6
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMxZzoR0jdnog7cz8Y8yl3PMlF53HzQQMjzGKmW/AF1QipPFvfh1pHzHIdyujY3xsC69uZbh_pjy-osW3CU1?authKey=CO_Oi_aq0qebXw

DUNEDIN 8WD -- Dunedin, New Zealand -- Voyage 3
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQNQb4web7eJs7gCIwZadA6xQSOW3rU75dCsUf/AF1QipOjA_9baDnPiymvPFQpbKqYJPZ0_4CAV36uzgj6?authKey=CMmgr5GKss7ooAE

DUNES -- Dubai, United Arab Emirates -- Voyage 6
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMxZzoR0jdnog7cz8Y8yl3PMlF53HzQQMjzGKmW/AF1QipOdom4_leeUgFPZBP9wsDf3nktez0RaFu7Fzefj?authKey=CO_Oi_aq0qebXw

HOME TOUR - Bali, Indonesia -- Voyage 4
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQ8WMftnHh7wi4bC5zXg5c1uqkLLtEUlteKGW4/AF1QipPsjXWf5j8rdGgRpQj3l1j6iV3GqtRn8Ny9LvXW?authKey=CIm1i-uVrpWMTA

KAYAK -- Bay of Islands, New Zealand -- Voyage 2
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipN3VihbEnbkdFyCeBxZjP7fNf_WxV8102WBzwCU/AF1QipOHZOkHW6A9Qe48zpA8WsXZ58J92Yjbz8t3HWrm?authKey=CPzW49K3rtzg3QE

MT. ETNA QUAD BIKES -- Taormina, Italy -- Voyage 8
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMuSzEHffdst1608l1Cdnu703ABAUls-cI0ShmM/AF1QipNggxIjPBV0HRPFuhTi-unPzSbWu1rEYqEmYuPa?authKey=CM_shN7IkdK1PA

RAPIDS! -- Manila, Philippines -- Voyage 4
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQ8WMftnHh7wi4bC5zXg5c1uqkLLtEUlteKGW4/AF1QipOXgxMa7GGRJfCZUEgcpHJOpWaHwoA6TWhq_2T9?authKey=CIm1i-uVrpWMTA

ROME -- Rome, Italy -- Voyage 8
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMuSzEHffdst1608l1Cdnu703ABAUls-cI0ShmM/AF1QipMLc7opHrk_yygT1q5G_r5Xjx5nPUCSaFxek36W?authKey=CM_shN7IkdK1PA

SEGWAY TOUR -- Athens, Greece -- Voyage 8
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMuSzEHffdst1608l1Cdnu703ABAUls-cI0ShmM/AF1QipMyy-gV2rBhGSdpFTK4vL5IHvYMzGmIm-UEXC38?authKey=CM_shN7IkdK1PA

SEGWAY TOUR -- Lisbon, Portugal -- Voyage 8
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMuSzEHffdst1608l1Cdnu703ABAUls-cI0ShmM/AF1QipMwMNedjDRTFUpWBGdPmB1PIxh1BIvDQYqV4VPL?authKey=CM_shN7IkdK1PA

SHARKS!   Bora Bora, French Polynesia -- Voyage 2
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPbP4Oi_lP6HZYODEIrxZmbUwfxWOCqrPAC-QrY/AF1QipM_P4jHhfJJmMtGebujBgLCnsH1MJlty2FQak6X?authKey=CK2ozeS9gYPBWw

SHARKS! PLUS MORE! -- Bora Bora, French Polynesia -- Voyage 2
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPbP4Oi_lP6HZYODEIrxZmbUwfxWOCqrPAC-QrY/AF1QipM1PtLBkhXmPg-HkgLg68exTDUQx_JFx-fm_ZBe?authKey=CK2ozeS9gYPBWw

SHIP TOUR
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipNjFFIWbmpWye2rJgJ6sZ_-Rdjx9R_A36cJaVP8/AF1QipNp0Vevkxy2KU6xoAKvHeoiiaQNpHAJd2AqX3-N?authKey=CKmHxZz19dCvnwE

SPEEDBOAT TOUR -- Phuket, Thailand -- Voyage 6
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMxZzoR0jdnog7cz8Y8yl3PMlF53HzQQMjzGKmW/AF1QipMl4uGs6SSmjKZPqybgGK_nTKzr8GN1wNi22mha?authKey=CO_Oi_aq0qebXw

STINGRAYS! --  Bora Bora, French Polynesia -- Voyage 2
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQ8dr9tfoPgijey313laiTGaPTh4fHSMvLBULQ/AF1QipPwUn0Ke32NOHdyg5yu1F0Op3OVVeNZvWIq6Vzh?authKey=CP3l9dONp6epWw

SUN & MOON -- End of Cruise
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipOaNCYGUzyKNZ3byJ9Hh7JWGfQHSpjDyd5A3Rie/AF1QipNZ2WyIcfwO1MmEGp-aEs_JMMfSEnoHlWSZ07N1?authKey=CNCy76T43_vmkQE

TASMAN SEA CROSSING! -- Voyage 3
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipM1JZoRylxvOPBaHcrubgFDRC4HgPVYjxfeRVTm/AF1QipNxnkByTNZAO3FSKVW0xdTVNL3frYLi7sjgZQYN?authKey=COGgyfyEjLWtsQE

TOWEL FOLDING -- Voyage 5
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMM54PMNKe6fMZSsIbsBdIpbQm0pquVuDocGkLv/AF1QipMmahXe9O_WamV9T5ECJo2DgCpgFkTkZ_kGrSXv?authKey=CPGBiOKxhqenjgE

TRI-SHAW -- Penang, Malaysia -- Voyage 6
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMxZzoR0jdnog7cz8Y8yl3PMlF53HzQQMjzGKmW/AF1QipNJS1ji2ctRyh_-LksUakdhyhBEp6ofesc8TXAZ?authKey=CO_Oi_aq0qebXw

VOYAGE 1 -- Los Angeles, CA to Papeete, French Polynesia
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPyBlhkJ4RmOkMcmgfKcKjm_My44hNKRLKWww9p/AF1QipNuRT6WZapEtZfIQv5W37njgYDtJx7q1uVDddwj?authKey=CKyt2ouRtPLccg

VOYAGE 2 --  Papeete, French Polynesia to Auckland, New Zealand
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipNyp5ebMXrEgvTMWQRqJ36y1234NG0PoIkdKhA2/AF1QipO4Ya3yAcW6P1jYYpXkAe6Pk5cAyMKebvu7EOX8?authKey=CJX9-_et7erJywE

VOYAGE 3, Part 1 --  Auckland, New Zealand to Milford Sound, New Zealand
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQNQb4web7eJs7gCIwZadA6xQSOW3rU75dCsUf/AF1QipPLCucrZ-21OhAXbEtXSP6HRtlNsyc8rxQ-3GZb?authKey=CMmgr5GKss7ooAE

VOYAGE 3, Part 2 --  Tasman Sea, Australia to Sydney, Australia
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQNQb4web7eJs7gCIwZadA6xQSOW3rU75dCsUf/AF1QipMy4irdQ47018vcl2e2im_NjtyE41jFFbDZqRgj?authKey=CMmgr5GKss7ooAE

VOYAGE 4, Part 1 --  Sydney, Australia to Darwin, Australia
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQ8WMftnHh7wi4bC5zXg5c1uqkLLtEUlteKGW4/AF1QipPQaSvCKSukfFTQszquNN4L1Ru5HfUfU0S-GrRE?authKey=CIm1i-uVrpWMTA

VOYAGE 4, Part 2 --  Bali, Indonesia to Hong Kong, China
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQ8WMftnHh7wi4bC5zXg5c1uqkLLtEUlteKGW4/AF1QipNliiqtFiHRth-vEIHlzpMJnQ5G5TYFS0fm8llD?authKey=CIm1i-uVrpWMTA

VOYAGE 5 --  Hong Kong, China to Singapore City, Singapore
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMM54PMNKe6fMZSsIbsBdIpbQm0pquVuDocGkLv/AF1QipPzy0jVmMtf9sx08PibZJj5vVscb4OhbaB5sQWW?authKey=CPGBiOKxhqenjgE

VOYAGE 6 -- Singapore City, Singapore to Dubai, UAE
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMxZzoR0jdnog7cz8Y8yl3PMlF53HzQQMjzGKmW/AF1QipPJaBlF9fX5MoMYM_mnwaUtaojai2c27ESVIOMk?authKey=CO_Oi_aq0qebXw

VOYAGE 7, Part 1 --  Dubai, UAE to Aqaba, Jordan
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipM-_I6srxF2CGg7QKlHT9L1V7qt-UnOqsvqM3zH/AF1QipO1a_Mo_GvvFjTpK3YZoq8tWvYYHFHpPcNgE0Zh?authKey=CMSUtoDH07a2fw

VOYAGE 7, Part 2 --  Safaga, Eqypt to Alexandria, Egypt
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipM-_I6srxF2CGg7QKlHT9L1V7qt-UnOqsvqM3zH/AF1QipPrGht7wkBVLsfxRwmP4_UrtDwyDF5IFFQOWvrV?authKey=CMSUtoDH07a2fw

VOYAGE 8, Part 1 --  Athens, Greece to Monte Carlo, Monaco
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMuSzEHffdst1608l1Cdnu703ABAUls-cI0ShmM/AF1QipP5j5ArVfJS6a9YoOeCAP3syKibrTdPdLGRIcb1?authKey=CM_shN7IkdK1PA

VOYAGE 8, Part2 --  Barcelona, Spain to Southampton, England
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipMuSzEHffdst1608l1Cdnu703ABAUls-cI0ShmM/AF1QipP7lZpldEES7QreeOWd4pB-t-myPiCpLeE3Qte1?authKey=CM_shN7IkdK1PA




Country Index

WORLD CRUISE   2011
LIST of COUNTRIES


If you want to read about our adventures in these countries or cities, just go to our blog for the Voyage noted.


COUNTRY              VOYAGE

AUSTRALIA  
  Adelaide                                    3
   Brisbane                                   4  
   Cairns                                       4
   Darwin                                      4
   Geelong                                     3
   Hobart                                       3
   Kangaroo Island                        3
   Melbourne                                 3
   Sydney                                       3,4
   Tasman Sea                                3
   Thursday Island                         4

CHINA  
  Hong Kong                                4,5

COOK ISLANDS 
  Rarotonga                                   2

EGYPT     
   Alexandria                                  7
   Luxor                                          7
   Safaga                                         7
   Sharm El Shiekh                         7
   Suez Canal                                  7

FRENCH POLYNESIA 
  Bora Bora                                    2
   Moorea                                        1
   Papeete                                        1,2
   Raiatea                                         2
   Rangiroa                                      1

GREECE     
  Athens                                         7,8

INDIA    
  Cochin                                         6
   Mumbai                                       6

INDONESIA 
  Bali                                              4


ITALY          
  Rome                                            8
  Sorrento                                        8
  Taormina                                       8

JORDAN      
  Aqaba                                           7
   Petra                                             7

MALAYSIA 
   Kuala Lumpur                              6
   Penang                                          6
   Sandakan                                      4

MARQUESAS 
   Hiva Oa                                        1
   Nuku Hiva                                    1

MONACO       
   Monte Carlo                                 8

NEW ZEALAND 
   Auckland                                      2,3
   Bay of Islands                              2
   Christchurch                                 3
   Doubtful Sound                            3
   Dunedin                                        3
   Milford Sound                              3
   Stewart Island                               3
   Tauranga                                       2
   Wellington                                    3


OMAN  
   Khasab                                          6
   Muscat                                          7


OTHER SPOTS

   Equator Crossing  1                      1
   Equator Crossing 2                       4
   Greenwich Meridian                     8
   International Dateline                   2


PHILIPPINES 
   Manila                                          4

PORTUGAL   
   Lisbon                                          8

SINGAPORE 
   Singapore City                             5,6

SPAIN             
   Barcelona                                     8
   Bilbao                                          8
   Malaga                                         8

SRI LANKA    
   Colombo                                      6

THAILAND     
   Bangkok                                      5
   Pfuket                                          6

UNITED ARAB EMIRATES 
   Dubai                                           6,7

UNITED KINGDOM    
   Guernsey Island                           8
   Southampton                                8

UNITED STATES         
   Los Angeles, CA                          1
      
VIETNAM                    
   Ha Long Bay                                5
   Hanoi                                            5
   Saigon                                           5

Silver Spirit Ship Tour

Hello, all!

It's lots of work going through all of our photos - looking at them all, deciding which ones to keep or delete, editing to make them look better, making movies or slide shows, etc.  Lots of work but also fun as we re-live our adventures.

To start, we thought you would like to hear (and see) more about our cruise ship.  So, we are giving you a tour.  Enjoy!   If you just want a video tour, go to the bottom.

SILVER SPIRIT  is the newest and largest of the 6-ship fleet owned and operated by Silversea.  These elite and intimate ships are specifically designed for fewer guests, featuring more space and the highest levels of personalized service. Silversea is in the 'luxury cruise ship' category providing cruises to over 700 ports in more than 100 countries around the world.  The cruises are 'all-inclusive', meaning that everything is included from all meals, all beverages, 24-hour room service, a personal butler and house keeper, and laundry.  Silver Spirit was built in 2009, with an overall length of 642' and an 86' beam, she holds 540 passengers with approximately 390 crew (approximately 2/3 from the Philippines, the other 1/3 from eastern Europe or elsewhere - more than 24 nationalities).  Passengers receive 'personalized' service everywhere aboard the ship; even name recognition by all crew (the crew are continually tested so they would know every passenger's name).  Almost all of the suites have private verandas

Our home for our 4-month World Cruise was Veranda Suite #912 located on the Pool Deck (forward of the pool); 376 sq feet (roughly 10' by 37').  The suite's cabin space had a curtain divider between sleeping and living space; private veranda with two lounge chairs with ottomans and small table; full bath with separate shower and tub (never used the tub) and vacuum flush toilet (make sure you are not sitting on the toilet when you flush it); walkin closet with small dresser and personal safe.  The space was comfortable, tight in some areas (between foot of bed & vanity and the closet was tight and you should see the contortions the butler made carrying in a large tray for room service); 2 flat-screen TVs built behind the mirrows; in-suite bar and refrigerator stocked with beverages of our choice; Queen bed with selection of 9 pillow types and fresh linens daily; living area with sofa, tables, and desk space; wireless internet access (in our suite and all around the ship); lots of cabinets and shelves; excellent lighting; air conditioning or heat; alarm clock with iPod station, fresh fruit and flowers; luxury accommodations.

SHIP LAYOUT
Deck 3 - access ports for boat tenders, crew quarters
Deck 4 - The Restaurant, Seshin Restaurant, Le Champagne Restaurant
Deck 5 - Reception, The Bar, Shore Concierge, The Theatre (Show Lounge)
Deck 6 - The Spa, The Fitness Center
Deck 7 - The Library, Stars Super Club, La Terraza Restaurant (buffet for breakfast and lunch)
Deck 8 - Boutiques, Casino, Connoisseur Cigar Lounge
Deck 9 - Pool, Pool Grill, Card/Game Room, Panorama Lounge
Deck 10 - Hot Rocks restaurant, jogging track, Bridge and crew quarters
Deck 11 - Observation Lounge


CREW
   Captain Angelo Corsaro has been with Silversea since 1993 and, as the most senior master, he has commanded every ship in the fleet.  He was part of the team for the final construction of Silver Spirit and was honored to be the Silver Spirit's Master for her maiden voyage in 2010 and for our World Cruise 2011.  Angelo is Italian, has a great personality, and knows how to work hise crew and please the passengers.  The Silver Spirit was always 'on time' when under his command.  Captain Corsaro commanded Silver Spirit from Los Angeles to Auckland then again from Dubai to Southampton.
  Captain Marco Sangiacomo joined Silversea in 2000 as Second Officer and has worked his way through numerous positions until appointed Captain in 2004 and has served as Master aboard all of the vessels in the fleet.  A nice Italian man, friendly, played lots of jokes with Fernando (the Cruise Director), and had lots of stories to tell.  Captain Sangiacomo commanded the Silver Spirit from Auckland to Dubai.
  Fernando de Oliveira (Portugese) is Silversea's Senior Cruise Director; has been with Silversea since 1994 with 20 years experience prior to that with other cruise lines; he has been aboard all of the vessels of the fleet.  This man was everywhere and involved in everything; he kept the passengers entertained with his laughter and humor; he made announcements all day long with the latest activities; played the part of King Neptune for Equator Crossing parties; is a wonderful man who knew every passenger's name.
  Soraira de Sant'anna is an International Hostess who has been with Silversea since 2007.  She is Brazilian and speaks seven languages; so, she is great with passengers from all around the world.  A very pretty lady who is pleasant and socialable.  A great salsa dancer.
  Carla de Almeida is an International Hostess who has worked in the cruise industry since 2003.  Also from Brazil, she speaks seven languages, she greets every passenger with her friendly voice and a hug.
  Norman Rafelson was our Hotel Director who was in charge of all Guest Services (meaning he was the leader of all crew, other than navigation staff).  An American from New Jersey, he worked around the world in the hotel industry before joining Silversea.  He was the person to talk to to arrange events or make comments about the crew.

RESTAURANTS
The wine selection was great.  Many wines from around the world.  The head sommilier selected complimentary wines each day but you could always select something else if you preferred.  Or, the Connoisseur's List had a large selection of wines for purchase.

The Restaurant   Sparkling with silver, crystal and candlelight, The Restaurant encircles its guests with sophisticated elegance and impeccable service.  Contemporary, international cuisine is created by talented chefs, and daily menus feature a series of signature dishes created exclusively for Silversea by Relais & Châteaux.  When a 'guest chef' is aboard, the menu offers tastes for that particular region.  This is the main dining room seating 400 passengers which serves breakfast, lunch, and dinner with new menus everyday; or you can order anything that you want; open seating; no reservations necessary.
  The Restaurant is next to the galley.  At times, they offer a "galley lunch" where the buffet is set up inside the galley; you walk through filling your plate; a waiter then takes your plate and guides you to your table; interesting concept.
  We had breakfast here several times and the place was nearly empty.
  The lunch menu changed daily.  There was always a recommended menu but you could also select a la carte items; here are a few samples:
       Appetizers - Candied Cherry Tomato Timbale, Gratinated Mussels, Voi-au-Vent
       Intermezzo - Chilled Argula Cream, Tagliatelle al Pomodoro, Farmhouse Salad, Rosemary Focaccia
      Entrees - Basted Tom Turkey, Pan-fried Fresh Perch, Shepherd's Pie
  Dinners were delicious.  There was a recommended menu but you could also select a la carte
      Appetizers - Stuffed Artichoke, Caviar and Blinis, Tiger Prawns
      Intermezzo - Mushroom Consomme, Spinach & Strawberry Salad, Herb Parmesan Cannelloni
      Entrees - Lobster Vermicelli, Filet Mignon, Highland Venison, Polenta with Mushrooms

La Terrazza    A divine selection of Italy’s best cuisine is served à la carte in La Terrazza.  Authentic recipes and the freshest ingredients come together with flair and passion — a flavourful expression of Silversea’s distinctive Italian heritage that embraces the principals of Slow Food — fresh, sustainable and locally grown.  Slow Food is an eco-gastronomic concept that began at a grass roots level in reaction to “Fast Food” and is dedicated to proper land stewardship while preserving cultural food traditions.  For example, La Terrazza uses buffalo mozzarella from Naples, organic balsamic vinegar and olive oil from Umbria, and air-dried ham out of Parma.  The Emilia-Romagna region also produces Silversea's 24-month aged Parmigiano Reggiano, while the pasta is made daily right on board.  La Terrazza is open for casual, buffet-style breakfast and lunch with indoor or al fresco dining on the outdoor terrace.  During the evening, La Terrazza transforms into an à la carte traditional Italian restaurant.  The wait staff is always friendly, efficient, and gracious.  Seating is limited to 100 passengers for dinner so reservations are recommended.
  Breakfast buffet offered anything you wanted from cereal, fresh fruit, hot dishes, smoked salmon, pastries
  Lunch buffet was a selection of salad makings, deli meats & chesses, hot dishes, sushi, breads, desserts
  Dinner menus changed daily were a la carte Italian specialties.

Pool Grill   Casual and convenient, meals and cocktails are served with soft ocean breezes.  Poolside menu options feature healthy CruiseLite selections at breakfast, with light fare for lunch including grilled meats and fresh-from-the-oven pizza; on some occasions, special buffet lunches are offered.   As the stars begin to peek out from a darkening sky, the top deck of the Pool Bar & Grill is transformed into The Grill – an intimate al fresco eatery featuring a fun, interactive Black Rock Grill experience -- a preheated volcanic rock is brought to your table, allowing you to cook such delicacies as steak, veal, pork, lamb, salmon, fish or prawns or lobster exactly to your liking right at your own table.  And what a table it is.  A white linen tablecloth laden with delectable morsels, and every seat with an unmatched ocean view.  The Fix Duo played live music for listening or dancing (although a little too loud).  A popular spot for dinner with seating for 40 passengers, so reservations are necessary.
  We enjoyed dinner at The Grill many times, particularly on 'formal' nights when we didn't want to dress up as the dress code for The Grill was always 'casual'.  When the weather was cold, there were heaters.  If it was raining, the tables were under cover.  When the weather was perfect, the fresh air was refreshing.

Stars Supper Club   The warm and inviting Art Deco-inspired decor of this dining venue elegantly recalls the supper clubs of the 1930s.  Trendsetting menus offer a modern twist, showcasing regional and seasonal delicacies to be enjoyed in a succession of small courses, tapa style.  Arrive early for cocktails and stay late as the mood is transformed by live music, dancing and nightclub-style entertainment. Reservations are required as there is seating for 40 passengers.
  A great place for a late dinner and good live music.  The tapa style dishes were tasty.

Le Champagne  The only Wine Restaurant by Relais & Châteaux at sea can be found aboard the ships of Silversea.  Indulge in an evening where fine wines are complemented by a set tasting menu of regionally inspired dishes in an intimate, elegant setting for only 24 passengers.  An extraordinary six-course delectable gourmet experience (changes nightly) celebrating the world’s most distinguished wine regions. $200 per guest fee with exclusive wines; $30 per guest fee with no wines.
  We never tried this place.  It appeared to be almost empty most nights.

Seishin   is the Japanese word for 'spirit'.  Innovative Asian fusion cuisine, Kobe beef and spider lobster vie for the attention of your tastebuds in this cosy, stylish venue. Seishin features a large, round chef's table as its centerpiece for 12 passengers.  Settle in to the surrounding tables for another 12 passengers and watch the chef at work sculpting fresh sushi and sashimi. The varied menu ranges from exquisite a la carte specialities to a nine-course degustation dinner. $200 per guest fee with exclusive wines; $80 per guest fee with saki wines; $30 per guest fee with no wines.
  We never tried Seishin as we do not care for sushi.


THE BARS
The Bar is located in the Reception lobby area and invites guests to socialize throughout the day over specialty coffees, tapas, and complimentary cocktails with pre-dinner dancing music and light music throughout the evening.  We enjoyed Eric O'Bach who played many old standards and had a good voice.  We requested a few songs early on and always played those requested songs whenever he saw us in The Bar.
Observation Lounge and Bar is the ideal place for scenic days at sea; this vantage point far forward and high atop the ship is perfect for that “king of the world” feeling.  There is a coffee bar in the early morning, Friends of Bill W gatherings,  and canapes & drinks for sunset.  We spent almost every early evening with our friends here - sunsets, port departures, or meet before dinner.
Panorama Lounge  is specially designed to provide an uninterrupted view of the day’s destination from the comfort of the ship’s interior. This is an ideal place to unwind, enjoy afternoon tea, listen to the pianist and watch the setting sun. The drinks are complimentary; the music live and inviting; enjoy dancing to a range of musical styles for every taste from standards to the latest club mixes.   Outside, the open-air patio with comfortable seating and sun beds for two are covered by a retractable awning.  We loved the sunbeds!
Pool Bar is open all day providing waiter or self service throughout the pool deck.
Connoisseur’s Corner offers exceptional cognacs along with a premium selection of cigars for purchase.

DRESS ATTIRE
Formal
   Ladies - evening gowns, cocktail dresses, or dress pantsuits
   Men - tuxedo, dinner jackets, or dark suits with tie
Informal
   Ladies - dresses or pantsuits
   Men - jackets (tie optional)
Casual
   Ladies - dresses or pants and blouses
   Men - sport shirts and slacks

ENTERTAINMENT
Enjoy a broad spectrum of entertainment — from full-scale production shows and classical soloists, to cultural entertainment, and feature films.  A variety of live music is played throughout the day and throughout the ship.  Request your favorite songs in The Bar or dance the night away in the Panorama Lounge where the music varies from classic tunes to today’s popular hits.
   The production shows were "cute", not necessarily Broadway quality, but OK (once).  The dancers were young, good at what they do, having fun; they also performed small shows on the pool deck for special occasions.  The 'permanent' performers, Silver Spirit Trio (3 musicians from Romania), The Fix Duo (Asian couple with electric piano and songs sung using a computer the give the lady the lyrics), Eric O'Bach (Philippino singer pianist), Amadeus (Polish pianist).

ACTIVITIES
Fitness Centre is equipped with free weights, weight machines, state-of-the-art treadmills, elliptical trainers and recumbent and upright bicycles; classes in aerobics, yoga, Pilates and circuit training are led by the onboard fitness trainer and are always complimentary. Personal training, body composition analysis and specialty classes are available at an additional charge.  The area was tight; quickly got overheated when more than 6 people were in the area; was busy in the morning but empty the rest of the day.
  The Spa   Relax, rejuvenate and renew all your senses.  At 8,300 square feet, The Spa is a sanctuary of pure bliss, featuring floor-to ceiling windows, nine treatment rooms, indoor/outdoor relaxation areas, and an outdoor whirlpool.  Indulge in a wide range of invigorating therapies including facials, body wraps and massages. The ceramic-tiled Thermal Suite is an exclusive spa area furnished with heated lounge chairs.  With its connecting private Hammam (Turkish bath) Chamber, it serves as the setting for the Private Hammam Experience, one of several unique Silver Spirit treatments.  Appointments for chargeable services.  Men’s and women’s saunas and steam rooms are perfect for relaxing before your spa treatment or after your workout.  And an outdoor relaxation area offers bar service so you can enjoy a complimentary fruit smoothie, champagne or cocktail while soaking in the expansive spa whirlpool.
Beauty Salon provides a full range of salon services for both men and women including hairstyling, manicures and pedicures. Appointments for these chargeable services.
Boutiques featuring designer collections and duty-free shopping, the onboard Boutiques offer a selection of jewellery, fashions, perfumes and Silversea logo items.  Shops are closed while in port and on occasion due to local government regulations.  Toiletries and convenience items are also available for purchase.
Casino  Roulette, blackjack and slot machines are available in The Casino for guests 18 years or older.  If you are a novice, come to the champagne reception and learn all the games offered aboard.  Gaming lessons are offered.
Library has an extensive selection of hardcover books, magazines, reference materials and newspapers, as well as audio listening stations.  Passengers can participate in 'book exchange.  Full internet work stations are available for passengers to Email friends and family back home or surf the web for a nominal fee. CD burners, headphones, digital camera media readers, and complimentary black and white laser printing are also available.
Show Lounge   Applaud a broad spectrum of entertainment — from full-scale production shows and classical soloists, to cultural entertainment and feature films. Throughout your voyage, the Show Lounge also presents port talks, enrichment lectures and a variety of special events.
Other Options   An Ocean Of Options - Afternoon Tea; Bingo; Board Games; Bridge Tours; Card Games; Culinary Demonstrations; Dance Classes; Destination Seminars; Enrichment Lectures; Exercise Classes; Galley Tours; Golf Putting; Matinee Movies; Power Walks; Shuffleboard; Team Trivia; Towel Folding Lessons; Water Volleyball; Wine Tastings.  There was always something to do.


VIDEO --
Here is a link to Picasa for a video of our Ship Tour.  Just click on the link and it goes directly to Picasa and starts the video.  You may want to STOP the video, let it load some, move the cursor back to the start, click for FULL SCREEN (at the far right), then PLAY.
  We hope that you enjoy our tour.


https://get.google.com/albumarchive/111994370383291023211/album/AF1QipNjFFIWbmpWye2rJgJ6sZ_-Rdjx9R_A36cJaVP8/AF1QipNp0Vevkxy2KU6xoAKvHeoiiaQNpHAJd2AqX3-N?authKey=CKmHxZz19dCvnwE

If clicking on the link does not work, just copy and paste --- highlight the link data, RIGHT CLICK, select COPY, put your cursor in your internet search box, RIGHT CLICK, select PASTE and the video should start automatically.
    ----------------------------------------------------

If you really want to see more stuff about the Silver Spirit, you can always go to  www.silversea.com

NOW, "Stay Tuned In"  as we will start posting more details, photos, videos shortly for each voyage of our cruise.


Best wishes to all,  Lourae and Randy

Voyage 1

2011 World Cruise   Voyage 1 
  Los Angeles, CA (January 19)  to  Papeete, French Polynesia (January 31)
13 days, 7 days at sea, 5 ports, 3781 nautical miles
Temperature range:  55º - 84º

   Voyage 1 was the first of eight segments of the World Cruise.  There were 360 passengers aboard (70 of which were World Cruisers like us) and there were 350 crew; good ratio for personalized services.  The ship never felt crowded; in fact, many times there were so few around.
   We were just getting started with our cameras - a learning curve that we eventually get over.  If you want to see our movie of Voyage 1, please go to the bottom of the page.

January 19 was a day of travel - flying from Miami to Atlanta to Los Angeles.  We believe there was a good omen of new adventures when we saw the 'moon rise in the west'.  Yes, the moon was rising in the west as we took off from Miami at 0630 -- the full moon was actually setting but as we gained altitude, the moon appeared to be rising.  What an interesting site!   Typical Miami weather; warm and tropical, just right.  Upon arrival in Atlanta, the temperature was in the low 40s with some snow on the ground from last week's storm; we had a short layover for our flight to Los Angeles. The flights were comfortable and we arrived at LAX just before noon in the fog and in the low 60s.  There was a Silversea 'greeter' to meet us, help gather luggage, and direct us to a private car to drive to the Long Beach port where Silver Spirit was docked (very close to the Queen Mary).  Everything looked like it would proceed quickly; the first three bags at baggage carousel were ours; but where was the fourth bag?  We waited for all of the baggage to be unload; our fourth bag never came down the ramp.  At the baggage claim service center, we were told that the missing bag was already on the flight from Atlanta and would arrive at LAX in about 45 minutes.  Our 'greeter' directed us to proceed to the ship and our last bag would arrive at the ship later today.  
   More friendly greeters at the cruise terminal dock to take our luggage, clear customs and immigration to embark, and enjoy a glass of champagne.  We were quickly directed to Reception for check in; our butler, Saji, led us to our cabin on Deck 9.  We decided to enjoy lunch, tour the ship, then quickly un-pack.  The evening started with a Cocktail Welcome Party with Captain Angelo Corsaro (Italian), Cruise Director Fernando (Portugese), Executive Chef Ricardo Dotti (Mexican/Italian), the dancers, and all of our fellow World Cruisers; then on to the first of many World Cruiser Dinners (wonderful meal and great service).  
   As we walked to our cabin at 10pm, we were surprised to get many personalized greetings from the staff - "Good Evening Mr. and Mrs. Kenoffel".  It was a long day as we were up at 4am in Miami for our early flight; that's 1am Pacific time.  Our last bag had arrived and our butler had unpacked that bag and stored our empty bags under the bed.  Our "Welcome" champagne was in the ice bucket waiting for us to imbibe!

January 20 was a day to explore our ship,  We went to the fitness center for a workout before enjoying the breakfast buffet.  Saji (Indian) is our Butler who freshens our cabin each day with ice, fresh fruit, beverages in the refrig, cleans shoes and eye glasses, and makes sure that we have anything that we need.  Patricia (Canadian) is our Guest Attendent, who makes the bed (clean sheets every day), cleans the bathroom (clean towels every day), vacuums, dust, and washes the sliding glass doors; she also turns down the bed and leaves chocolates for us each evening.   Another day of fog and low 60s weather; afterall, it is January in California.
   Lourae's nephew, his wife, and oldest son joined us for 4 hours for a 'bon voyage' gathering.  We gave them a tour of our 'home' for the next four months - our cabin, the lounges, the pool deck, shuffle board - then enjoyed a wonderful lunch in The Restaurant.  Late afternoon, we participated in the 'life boat drill' which was another opportunity to meet new people.   In the evening, we went to the Observation Lounge (forward on Deck 11) to enjoy champagne and canapes while the ship left the dock - clear, cold night with lots of harbor lights and the full moon rising (in the east, as it should).  Before dinner, we received a gift from Silversea - we each got a heavy weather jacket (which came in handy many times when we had cold weather).  Our cruise begins!

January 21-26  6 days "At Sea".  We thought that we would have lots of leizure time to read, relax, and enjoy the sun.  We discovered several wonderful sun beds at the stern of Deck 9 - circular cushion, big enough for 2 people, with a wind or sun shade - fabulous.  Each morning, we went to the Fitness Center or walked around the jogging track on Deck 10 (as the weather got warmer).  Little did we know about the activities planned to keep us busy; we have never been on a cruise before.  We signed up for several tours:   Bridge Tour - interesting to see all of the latest navigation instruments;  Galley Tour - to see the in's and out's of the galley; I asked about a Laundry Tour (but never got it).  There were guest speakers aboard (see below for bio's) to lecture on art history, coral reefs, espionage and adventure tales, destination descriptions (and if we missed a presentation we could watch it on the TV in our suite).  There were cooking demonstrations each day while sipping champagne and enjoying a taste of what was cooked.  One day, there was a Galley Lunch where the buffet was set up in the galley; you walk through the galley to get your food and waiters help carry your plate to your table; of course, a large dessert buffet was available; and wine.  Also, there were jewelry presentations in the boutiques or wine tasting in the two specialty restaurants - Seishin or Le Champagne.   We crossed the Equator at 11:48pm on January 25 at 139.29 West longitude so the next day we participated in the "King Neptune Cross the Equator Party" and received a special certificate noting that we are no longer a 'pollywog' but now a 'shellback' (old sailing lore traditions).






   We sampled the various restaurants:  Stars Supper Club which serves tapa style meals while a jazz duo performs during and after dinner; La Terrazza serves a special Italian meal each night but also bufftet meals for breakfast and lunch; Pool Grill serves special buffet lunches as well as burgers, sandwiches, and salads for lunch; Pool Grill Hot Rocks for dinner gives you a salad, veggies, baked potato served alongside a wooden platter with a 'hot' lava stone for you to cook your own fish, steak, or lamb (we heard of some people complaining "If I knew I was going to cook my own meal, I would have stayed at home"), yet they would 'plate' your dinner for you if you wished; The Restaurant which is the main dining room with a different menu each day for lunch or dinner.  After dinner, we would go to The Theatre to watch a production show or guest entertainer (see below for bio's) or big screen movie, or go to Stars to listen to jazz, or go to the Observation Lounge or The Bar for drinks with friends; or to our suite or upper deck to watch the stars (when out on the open ocean, there are "billions and billions" of stars).  
   The ship's course was slightly west of south; just over 2800 nautical miles from Los Angeles to The Marquesas.  Lourae kept a daily log noting our position, course, speed, wind, and temperature.  Being 'winter' in the northern hemisphere, it was quite cold (for us) in Los Angeles - just around +/- 60°.  Yet, as we got farther south each day and crossed into the 'summer' of the southern hemisphere, the temperatures gradually rose into the 70s and finally to 81° the morning that we arrived in our first port.
   Summary - we very much enjoyed our days at sea; days filled with meeting new friends, activities, fun, food, and laughter.  But, we are ready to get onto some land.  Sometimes, there is just too much blue between the brown spots!

January 27  was our first landfall - Nuku Hiva, Marquesas, French Polynesia - where we anchored in the bay from 9am til 6pm.  Nuku Hiva is the main island in the northern archipelago of the Marquesas. Rising vertically from the ocean floor, the emerald-green Marquesas form the most spectacular and remote archipelago in French Polynesia.  As the island is without protective coral reefs or lagoons, it lacks flat coastal surfaces, making it almost impossible to build roads along the coasts to connect one valley to another.  Road transportation is therefore replaced by boats between the villages, which required the construction of port facilities for cargo ships. A rare exception is Taiohae Bay, which offers safe anchorage for all ships. 
  The town of Taiohae, the administrative capital of the Marquesas Islands, is located on the shores of Taiohae Bay. In fact, it lies in the center of a volcanic crater, half of which collapsed into the ocean creating the bay.  Herman Melville wrote his book Typee based on his experiences in the Taipivai Valley in the eastern part of Nuku Hiva; Robert Louis Stevenson's first landfall on his voyage on the Casco was on the island's north side.  More recently, the island was the site of the popular CBS reality television show Survivor.  Despite this recent claim to fame, the infrastructure is still very limited and visiting Nuku Hiva is not unlike discovering a secluded and remote destination. 
   Traditional Marquesas Welcome   A warm welcome awaited us (this was a complimentary excursion for all passengers).  According to tradition, we were presented with a fresh flower lei and a performance of song and dance while sipping a fresh coconut drink.  A trio of ukulele players added to the enchanting atmosphere of the Marquesas.  We wandered the short distance from the pier to the specially set up market where artisans demonstrated their talents in woodcarving and intricate weaving of palm leaves.  We walked to the picturesque Taiohae village located nearby; seeing the Cathedral of Notre Dame known for the wood sculptures by local artisans;



a memorial dedicated to the adventurer and novelist Herman Melville; and on to the Pearl Lodge for a local beer, Hinano, then walked back to the dock to board the tender back to the ship.
   Summary - a very quiet island with breathtaking tropical beauty

January 28  Our destination was scheduled to be Hiva Oa, Marquesas, French Polynesia - the largest of the southern islands, the island is shaped like a seahorse;  Atuona, a peaceful little port at the head of the Taaoa Bay, also known as Traitors Bay, has emerged from obscurity due to having had the privilege of being the last resting place of painter Paul Gauguin and of the singer Jacques Brel.; the tombs of these famous personalities are on the side of the Calvary cemetery looking out across the bay.  The island's beauty is tropical, but rugged.  Unlike other islands in French Polynesia, the Marquesan coast has no fringing reef or coral-clad turquoise lagoons, and the pacific swells crash right onto the rocky coast.  Of volcanic origin, the islands consist of eroded and partially submerged peaks of extinct volcanoes.
  With the stronger winds and choppy seas the prior night, the anchorage at 8am was not safe to anchor, so the Captain decided to sail to the sister island of Tahuata which offered a more protected anchorage but not much to see on shore.  Arriving at 10:30am, many passengers quickly lined up to go ashore via tender (one of the lifeboats).  The first tender dropped people off and returned to the ship.  The ship was experiencing strong gusty winds (the kind that we call williwaws as they come in strong spurts with strong downdraft) over 40 knots, strong enough that the Captain cancelled all future departures and ordered the tender to return to the island to gather all passengers.  The entertainment for the day was watching the tender maneuver into position alongside the ship; the winds and seas presented a difficult challenge; it took the tender captain five attempts to tie to the ship.  Then the challenge was to safely off-load the passengers; no one was hurt, other than the tender captain's pride.  The tender was quickly lifted and we departed The Marquesas by 1pm.
  A good afternoon for a nap in the 'sun bed' with winds and swell on the stern port quarter to give the ship a nice comfortable motion.
  Summary - nothing to comment on as we did not go ashore

January 30  After another tropical day at sea, we arrived at Rangiroa, Tuamotu Archipelago, French Polynesia    Rangiroa, meaning ˜Vast Sky in Puamotu, is the largest atoll in the Tuamotu Archipelago and one of the largest in the world; the atoll consists of about 250 islets and sandbars, with approximately 100 narrow passages in the fringing reef.  The lagoon covers 618 square miles, large enough that it has its own horizon.  With the tide 'flooding' into the lagoon, the Silver Spirit 'shoots the cut' with room to spare; this cut looked very intimidating with the swell crashing on the shores but it is very deep and wide; we anchored inside the lagoon from 8am til 5pm when Silver Spirit weighed anchor to 'shoot the cut' with the ebb tide.
  Rangiroa ("Rang" as it is called) offers great scuba diving and snorkeling.   We arranged for a scuba dive in The Tiputa Pass (inward flowing current)  with "6 Passenger Divers".  The dive was described as "entering the water east of the pass and the current will lead us into the interior of the lagoon… sounds easy…and it actually was!  What’s more, it was truly exciting to drift in the current and virtually fly in the water without stroking your fins.  The greatest difficulty of this dive was to remain grouped together and not stray apart; the simplest way was to stay behind the instructor, at his depth and to never lag behind.
   We did a "Lloyd Bridges, Sea Hunt" roll out from a 12' dinghy to the east of the pass and after dropping to about 45' and adjusting for the current (grab hold of anything you can), a large turtle joined our group; everyone bouncing into coral, each other, or the turtle.  We then drifted with the current seeing little grottos -- full of colors, little creatures, large fish (Buick sized parrott fish, dolphin, and sharks off in the distance), and large schools of tuna and many other small fish. Towards the end of the dive, we swam in the calm waters of the lagoon for dinghy pick up.  It was lots of fun.  Randy had his GoPro camera to film our dive; unfortunately, operator error; we got two shots of someone's legs, no turtle or big fish.  Oh well, next time.
   Summary -  Rangiroa was a great tropical location with beautiful blues - sky and water - with an ocassional shower.  A great place for a one-week dive vacation!

January 31   With clouds over the tops of the high mountains, the rising sun lit up the skies.  We anchored from 8am til 4pm in Cook's Bay of Moorea, Society Islands, French Polynesia.  Tahiti's heart-shaped sister island, Moorea is located only 9 miles across the Sea of the Moon from Tahiti.  Although Bora Bora and Tahiti are destinations most prominently advertised, it is Moorea, the ˜Magical Island", that is the best-kept secret of this trio of famous islands in French Polynesia.  In fact, Moorea has often been likened to James Michener's mythological island of Bali Hai, and it was easy to see why.  Picture-perfect lagoons and gleaming white beaches are surrounded by jagged mountains and volcanic spires.  Often called the ˜Garden Island", Moorea's valleys are unusually fertile due to the tropical climate and rich volcanic soil. Large fruit and vegetable farms make Moorea a veritable Garden of Eden. 
   We arranged for an ATV Moorea Tour - 3-1/2 hours on a quad bike -- we visited the Agricultural School grounds and farming area; had a chance to bath in the fresh water river; rode to the Belvedere (panoramic view); went up the pineapple road to an open view (Bounty Bay) to appreciate the panoramic view on the mountains; seeing plants flowers and tropical fruits at several stops; then crossed several valleys leading to the top of the "Magic Mountain" for a 360° view.  This was great fun; the weather was perfect; got lots of GoPro videos, took lots of digital pictures/videos (but ran the battery down and my smart card crashed), and got thoroughly dirty (Randy's yellow shirt, our faces, our arms were rust color); I thought we got a wonderful tan that day.  It was good to get back to Silver Spirit for a shower and a cold beer. The anchor was up by 4pm to sail the 9 miles to Tahiti.  
   Summary --  Moorea is a beautiful island; very tropical; touristy in some places but quiet in others.  We could visit here again and spend weeks.  We asked ourselves 'could we live here' but there is one negative --everyone speaks French.

  Click the link below (or copy and paste in your search engine) - you can ride along with us!
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January 31   We arrived in Papeete, Tahiti, Society Islands, French Polynesia just before sunset; beautiful!  By 7pm we were at the cruise dock hearing the city noises - honking horns, sirens, trucks.  Welcome to life in the big city.
  Formed by two ancient volcanoes and joined at the isthmus, Tahiti is the largest island of the Society Archipelago and economic heart of French Polynesia.  Ever since the famous French impressionist painter Paul Gauguin immortalized Tahitian maidens in vibrant colors on his canvasses, Tahiti has embodied a mysterious allure and still summons up the romance of the South Pacific as a tropical paradise.  Rising in the centre, Mount Orohena and Mount Aorai are the island's highest points; deep valleys radiate in all directions from these central peaks, and steep slopes drop abruptly from the high plateaus to coastal plains.  The rugged and rocky Northeast Coast lacks a protective barrier reef, and is thus exposed to intense, pounding surf.  Villages lie on a narrow strip between mountains and ocean.  The South Coast is broad and gentle, with large gardens and coconut groves sheltered by a barrier reef from the sea.
  Papeete, Tahiti's capital, is French Polynesia's only real city and a major South Pacific port of call for freighters, cruise vessels, and yachts.  With hills rising abruptly behind the town, Papeete stretches along the waterfront for about a mile.  Running the entire distance, tree-shaded Boulevard Pomare is lined with new apartment buildings, banks, sidewalk cafes, boutiques, and government offices.  Just off the seafront boulevard is Papeete's public market and center of activity.  The atmosphere of the "marche", as the market is locally known, reflects an earlier Papeete; earthy, vibrant and filled with amiable confusion.
   We stayed on the ship for the evening and joined our fellow cruiser's for a BBQ buffet on the Pool Deck with Tahitian dancers.  We saved our exploration of this lively town with its unique mix of exotic and French ambiance for the next day.

SPECIAL EVENTS
Dress Attire:  5 casual, 6 informal, 2 formal
World Cruiser Dinner - Jan 19 and Jan 29
Pool Deck BBQ - Jan 31
Galley Lunch - Jan 25
Ventian Society Cocktails - Jan 22 and Jan 26

SPEAKERS
Nigel West, Intelligence Historian
  Nigel West is a renowned military historian specializing in intelligence, counterintelligence, and security issues.  The Sunday Times has commented:  “His information is so precise that many people believe he is the unofficial historian of the secret services.  His books are peppered with deliberate clues to potential front-page stories.”  During 1987-1997 he was a Member of the British House of Commons, contributing to official secrets legislation and the statutes authorizing the security and intelligence services.  He is currently European Editor of the Washington, DC-based International Journal of Intelligence and Counterintelligence and a lecturer at the Center for Counterintelligence and Security Studies in Alexandria, VA.
  This guy gave several fascinating lectures.  We really enjoyed the stories that he told.

Dr. Lew Deitch, Destination Consultant
  Dr. Lew Deitch is a semi-retired professor with over 30 years of experience teaching geography. During his distinguished teaching career, he directed the Honors Program at Northern Arizona University and developed interdisciplinary programs in arid lands and led Canadian studies. He completed his doctorate in Australia where he was based for several years. He is a globetrotter, having visited over 60 countries on all continents except Antarctica.
  Lew is an experienced public speaker which showed in his presentations.  He gave us colorful pictures of each destination, talked about the history of each location, and gave us information about 'what to see'.  The only drawback was the lack of  'specific details' of most ports (i.e. if a shuttle bus will be available or description of the various tours offered).  Nice guy that was with us for the whole World Cruise. 

George Losey, Marine Biologist
  George Losey is a Professor of Zoology and Marine Biology at the University of Hawaii, received his Ph.D. at Scripps Institution of Oceanography and has studied the behavior and ecology of marine animals throughout the world. Topics have ranged from diving in Pacific tuna-fishing purse seines to appraise the behavior of dolphins captured with the tuna, to weeks of living underwater as an aquanaut in Puerto Rico to study cleaning symbiosis in fishes.
  He had some interesting topics but he put us to sleep.

Caroline Boyle-Turner, Art Historian
  Caroline received her Ph.D. in Art History from Columbia University in New York. A Fulbright Fellowship took her to France where she remained to teach at the American University in Paris and begin research on Paul Gauguin in Pont-Aven in Brittany. Caroline has taught at the Rhode Island School of Design in Providence, Rhode Island. In 1993 she founded the Pont-Aven School of Contemporary Art. Since retiring she has returned to art history research full-time focusing, most recently, on Gauguin's trip to the Marquesas. 
  Her presentations were done in The Bar since there was a very small group that was interested.  She worked with many passengers (mostly ladies) to do watercolors and other art forms.

ENTERTAINERS
Ned Rifken     "Ambassador of Swing"  As an interpreter of standards from the "Rat Pack" era and other swing favorites, Ned has amassed a music library of over one hundred classic musical arrangements of Nelson Riddle, Billy May, Quincy Jones, Don Costa, Count Basie and Neal Hefti - the music made famous by Frank Sinatra, Bobby Darin, Dean Martin, Louis Prima, Steve Lawrence and Nat King Cole just to name a few.  Currently he stars with Nancy Osborne in "Swingin' Vegas is Back." - a musical tribute to the classic performers who helped make Las Vegas the performance capitol of the world.  Countless events and celebrations have proven his unique ability to win over audiences of all ages!

Violin Twins      Jason & Nolan, identical twins, perform innovative original music and inspiring popular music, combining their skills as electric violinists, composers, and vocalists.  Their repertoire ranges from classical and broadway, to film and pop, to celtic and inspirational.  Raised in Southern California, Jason & Nolan began playing the violin at the age of eight, and by the time they graduated from high school, they were performing professionally, winning national violin competitions, and composing for full orchestra.
  They gave us several interesting performances.

Kyle Esplin     Kyle has been playing piano and drums since junior school and first played on one of his Dad's records when he was ten. Kyle also plays clarinet and guitar but his real love is the piano and in a remarkably short time he has built a huge reputation in the rock n'roll world as a boogie-woogie pianist with a great voice.  When Kyle was just 15, he played in Knoxville, Tennessee and was spotted by the Jerry Lee Lewis band who thought his playing was quite sensational for someone so young.

Shea D Duo    Jazz in the Supper Club
  Peter Shea and Juliet Dunn are the Shea D Duo. Together, their sound is a cocktail of jazz, pop and soul enriched by various percussive instruments.  Their love for music shines through in every performance.  This Shea (pronounced Shay) D Duo has been performing together since 2007 all over the globe. Previous contracts include Brazil, Hong Kong, Morocco and the Caribbean.  Peter Shea graduated from the University of Toronto with a degree in jazz performance and composition and has been performing as a drummer, pianist and vocalist for over 20 years. He has played many prestigious jazz festivals, as well as playing for musical theatre productions.  Juliet Dunn is both an actress and singer; her background ranges from popular music to jazz and she obtained most of her vocal training in Paris, France where she resided for 13 years. Her self-named Juliet Dunn Quintet has performed at many jazz festivals.
   We enjoyed Peter's piano jazz and Juliet added a nice touch.  They liked to schmooze with guests during their breaks.  Afterall, this was a 'supper club'.

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Tahiti was the last stop for Voyage 1; many passengers disembarked and more embarked.  The next day was very busy with people going and coming.  It was a great voyage.  We loved the days at sea but also enjoyed the lovely South Pacific tropical islands.


VIDEO -- 
Here is a link to Picasa for a video of Voyage 1.  Just click on the link and it goes directly to Picasa and starts the video.  You may want to STOP the video, let it load some, move the cursor back to the start, click for FULL SCREEN (at the far right), then PLAY.  Check the volume for the music.

  We hope that you enjoy our Voyage 1; we sure did!

https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPyBlhkJ4RmOkMcmgfKcKjm_My44hNKRLKWww9p/AF1QipNuRT6WZapEtZfIQv5W37njgYDtJx7q1uVDddwj?authKey=CKyt2ouRtPLccg

If clicking on the link does not work, just copy and paste --- highlight the link data, RIGHT CLICK, select COPY, put your cursor in your internet search box, RIGHT CLICK, select PASTE and the video should start automatically.  Check the volume for the music.

Best wishes to all,
Lourae and Randy

Voyage 2

2011  WORLD CRUISE   Voyage 2
Papeete, Tahiti, French Polynesia (February 1)  to  Auckland, New Zealand (February 12)
11 days, 5 days at sea, 6 ports, 2600 nautical miles
Temperature range:  79º - 63º

Some crew and passenger changes in Papeete; now 411 passengers on board.  The camera operators are getting better, so we have attached more photos and videos.

For the movie of this voyage, go to the bottom of the page.  We have also provided links for other movies that we made of various excursions.   A reminder --  CLICK the link, once the movie is loaded, it automatically starts.  We suggest that you STOP the movie, let it load for 20-30 seconds, move the cursor back to the beginning, START.   And, if you want a sharper picture in high definition, CLICK the link, STOP, in the lower right corner where you see '480p', click on that then select '720p'.  It will restart automatically, so STOP and let it load for 60 or more seconds before starting (it takes a lot longer to load the high def video but it is worth the time delay).

Don't forget to check your music volume and be sure to go to 'full screen'.

So, here we go for Voyage 2-------------

February 1  was a full day (til 7pm) in Papeete, Tahiti, Society Islands, French Polynesia  with the ship tied to the cruise dock.  Our view was across the dock at another cruise ship; too bad we didn't have the city view.  Papeete, Tahiti's capital, is French Polynesia's only real city and a major South Pacific port of call for freighters, cruise vessels, and yachts.  With hills rising abruptly behind the town, Papeete stretches along the waterfront for about a mile. Running the entire distance, tree-shaded Boulevard Pomare is lined with new apartment buildings, banks, sidewalk cafes, boutiques, and government offices.
   We 'walked' the waterfront for our early morning exercise before returning to the ship for breakfast.  Then we wandered ashore to 'see' the busy town (horns honking, sirens blaring, people everywhere); we searched for  fresh baguettes (surprisingly, took about an hour to find a bakery serving just plain baquettes without all the sandwich trimmings); then walked through the open market seeing beautiful flowers, fresh fruits, fish (should have bought the big tuna filets), meats, and veggies.
   Summary - Tahiti is a transfer point for visits to other islands in French Polynesia.  Papeete is a big city to get what you need, then fly or sail to another island.

February 2 we arrived at sunrise off the island of Raiatea, Society Islands, French Polynesia.  We anchored (8am til 5pm) inside the lagoon surrounding Raiatea and its sister island of Tahaa which are two of French Polynesia's favorite undiscovered treasures.  Far less traveled than Bora Bora, Tahiti, or Moorea, these two fascinating islands offer the experience of a true unspoiled French Polynesia.  Raiatea shares a protected lagoon with the island of Tahaa and is totally surrounded by a reef, yet offers several navigable passes to the open sea.  Although not known for its beaches, Raiatea is home to picture-postcard, flat reef islets ("motus") scattered across the lagoon and featuring beautiful white-sand beaches.  Raiatea is only slightly smaller (geographically) than Tahiti itself.    Raiatea is recognized throughout French Polynesia as it's "Sacred Island"- the cultural heart.  It is believed by historians that Raiatea was the main stopover point for early Polynesians newly arrived from Hawaii, then known as Hav'aii.  The island holds much fascinating history, legend, and lore, as well as French Polynesia's most significant archeological sites.
  We rented a car for 4 hours.  Driving through the main town of Uturoa, we almost ran over our new friends, Phil and Colleen.  So, asked them to join us for our drive around the island.  Everything is so 'green' and clean.  We stopped at a few cultural sites, before taking a break at a small beach resort for beers, then continued through the mountains back to town; not many cars around the island.   Back to the ship for a late lunch and nap.   Before our late dinner at The Stars, we went to The Bar at 8pm; we were the only ones there and the singer was just leaving for a break.  So, we went to Panorama Lounge for music; no one there. Where is everyone?  We guessed that everyone wanted early dinners; we were just on a different schedule.  We did have a great dinner at Stars and good music.
  Summary - These two islands are definitely places to visit again.  We were here in 1991 on a sailboat charter; our objective that time was sailing so we didn't see the towns.  With this short visit, we have decided that we need to return again.

February 2 - 3  At 5pm, the ship weighed anchor to sail northwest in the Raiatea lagoon for the Papai Pass.  We were in our usual sunset place, The Observation Lounge, watching our ship sail through the pass.  The ship is so comfortable you don't realize that we are sailing across the open ocean for 30 miles.  During our after-dinner stroll, we were on the upper deck as the ship arrived at Bora Bora, Society Islands, French Polynesia to anchor inside the lagoon at 11pm where we will stay until 11pm tomorrow.   Bora Bora is the epitome of an idyllic South Pacific island.  The island, with a lagoon resembling an artist's palette of blues and greens, is love at first sight.  Romantics from around the world have laid claim to this island where the castle-like Mount Otemanu pierces the sky; lush tropical slopes and valleys blossom with hibiscus, while palm-covered motus circle the illuminated lagoon like a delicate necklace.  Perfect white-sand beaches give way to emerald waters where colored fish swim in  the coral gardens and the giant manta rays glide over the sandy bottom.  This could easily be described as the center of the romantic universe, where luxury resorts and spas dot the island with over-the-water bungalows.  Simply said, "Bora Bora is the most beautiful island in the world."
   We had made arrangements with Muana Tours for a snorkel safari to see sharks and rays; just the two of us with a guide.  This was a fun 4 hours in the sea and sun.  Our first stop was in the shallow waters inside the lagoon to see rays (elegant, yet harmless) living in their natural habitat and some black tip sharks (at three to five feet in length, these sharks are quite harmless); Randy got some great videos.  Then we went through the reef pass to deeper waters for more swimming with sharks (black tip and lemon) and thousands of black durgeon fish.  Lots of interaction between the fish (more great videos).   What a great day.   See our movies!

  Click the links below for our Bora Bora experience.  We have tried to make them HD (high definition); they will load at 320p or 480p (check the settings in the lower right corner - the wheel symbol) if you want 720p.; you will get a much better picture but it takes longer to load.  Try what works for you.

STING RAYs!
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPQ8dr9tfoPgijey313laiTGaPTh4fHSMvLBULQ/AF1QipPwUn0Ke32NOHdyg5yu1F0Op3OVVeNZvWIq6Vzh?authKey=CP3l9dONp6epWw


SHARKS!
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPbP4Oi_lP6HZYODEIrxZmbUwfxWOCqrPAC-QrY/AF1QipM_P4jHhfJJmMtGebujBgLCnsH1MJlty2FQak6X?authKey=CK2ozeS9gYPBWw

MORE SHARKS!
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipPbP4Oi_lP6HZYODEIrxZmbUwfxWOCqrPAC-QrY/AF1QipM1PtLBkhXmPg-HkgLg68exTDUQx_JFx-fm_ZBe?authKey=CK2ozeS9gYPBWw

   The evening event was a Polynesian Dinner and Show.  The Pool Deck was decorated with palms; we dressed in our best tropical outfits; everyone received a flower lei and rum punch.  What a spread of food - fancy ice carving; huge fish for poisson cruz (sushimi style); smoked salmon and swordfish; ribs and chicken; salads; desserts.  The local dancers gave a great performance.















   Summary - As already said "Bora Bora is the most beautiful island in the world".  This is a 'must return to" place.

February 5  After a day "at sea", with great tropical weather and only a few rain squalls, we approached Rarotonga, Cook Islands  at sunrise.  The Cook Islands are scattered like tiny jewels over a large stretch of sea between Tahiti and Samoa, lying virtually in the center of the Polynesian Triangle of the South Pacific.  The first settlers arrived around the 8th century from the Society Islands, Samoa and the Marquesas, while the first Europeans made contact at the turn of the 16th century.  In 1824, a Russian cartographer put the islands on the map, naming them after Captain Cook, who discovered five of the islands in the Southern Group in the 1770s.  The natural beauty of Rarotonga, the principal island of the Cook archipelago, is profound and overwhelming.  Its forest-covered mountains, deep valleys, fertile slopes of red soil and sparkling aquamarine lagoons make it a likely Eden.  The main town and port, Avarua, with a picturesque backdrop of verdant mountains, is easily explored on foot.  A fully paved, 23-mile coastal road circles the island, passing through a landscape of small villages, palm and citrus groves and jungle clad mountains.  Some of the islands, including Rarotonga, which Cook never saw, were visited by the mutineers of the Bounty in 1789, bringing seeds for the island's first orange trees. Life in the islands is leisurely and laid back; the people are welcoming and friendly; English is spoken with a New Zealand accent.
   The weather conditions yesterday should have been an indication of what to expect today - the seas were over 6', the winds stronger, and several squalls during the night.  The ship was scheduled to anchor off the island, as there is no large protective reef surrounding Rarotonga (like the Society Islands).  The conditions were not safe to anchor and tender passengers ashore.  With more dark clouds on the eastern horizon, Captain Corsaro decided to continue on to New Zealand.  Good decision, as it rained with lightning and thunder for most of the day.
   Summary - This could be a quiet island to visit if doing a trip through South Pacific islands.

February 5-9 were 4 days "at sea".  As mentioned before, there were plenty of activities to keep us busy.  Each morning we get the Silversea Chronicles which lists the agenda for the day, as well as The Restaurant's menu for lunch and dinner, the cocktail of the day, a special spa treatment offered, if there is a time change, etc.  We also receive a daily newspaper (in multiple languages) that is dated yesterday with news from 2-3 days before that (we got most of the current news from the satellite TV coverage (FOX, CNN, MSNBC, BBC).  We continued to try to catch up with our log book; edited videos; attended lectures (see bios below); guest jewelers; long leisurely lunches with new friends; cooking competitions; wine enrichment lecture; Galley lunch; Super Bowl game on the big screen in The Theatre with burgers, hotdogs, popcorn (we have never seen this many people in The Theatre); dinners with friends or a special invite to sit with an officer (Financial Officer, Jorge, from Peru).  We crossed the International Dateline on Feb 8 and 'lost a day' out of our lives; that happens when you travel west; so suddenly it was Feb 9.  Some new friends introduced us to Team Trivia - a fun hour of competition between teams for the most correct answers (you need a team consisting of mixed nationalities as questions are a mix of European and American topics).  We ended each afternoon with cocktails in the Observation Lounge for the sunsets.  Since the bar in the Observation Lounge did not open til 6:30pm, we would stop at the Pool Bar to order drinks and take them with us.  On the agenda each day was a meeting in the Observation Lounge of  "Friends of Bill W".  Not knowing who Bill W is or was, we asked the various bartenders; no one knew.  Then we discovered that Bill W was one of the original founders of AA.  So, here we come into the lounge carrying our drinks.  We never did see anyone meeting with Bill W (besides, he's dead).
   We were heading south-southwest out of the tropics to New Zealand so the temperatures were getting cooler.  However, since we were in the Southern Hemisphere, February is summertime.  Also, we were still in the Cyclone Season and it was evident from the rain squalls.  Cyclone Zaca developed Feb 6 about 300 miles ahead of us and tracked the same course as us; did not effect us (other than rain squalls); and dissipated over the next few days as it approached New Zealand.

February 10 we arrived in Tauranga, North Island, New Zealand  at mid-day, docking at the 'cruise ship facilities' with a view of the bay.  The population center of the Bay of Plenty, Tauranga is one of New Zealand's fastest-growing cities, thanks in large part to retirees and young families escaping the bustle of Auckland.  This seaside city claims to be one of the country's sunniest towns. Unlike most local towns, Tauranga doesn't grind to a halt in the off-season.  Not only does it have the country's largest export port, but the excellent waves at neighboring Mount Maunganui's Ocean Beach always draw surfers; there's also a fun café scene.
  We scheduled a Tauranga Highlights bus tour (great driver) for an afternoon to discover the historic sites of scenic Tauranga during this delightful half-day orientation tour of the city.  We departed the Port of Mount Maunganui for the drive across Tauranga Harbour to Tauranga, the principal city of the Bay of Plenty, with a legacy of well-planned parks and gardens. Next, passed by the Monmouth Redoubt en route to the Elms Mission House, built in 1847 by Archdeacon Brown, where the guide lead us through the historic home and lovely garden surrounding the Georgian-styled home.  Afterwards, we took a scenic drive through Tauranga and past Gate Pa, where the last major battle between the British and Maori people took place in 1864.  From the Minden Lookout, with its panoramic views over the Bay of Plenty, we visited the charming Mills Reef Winery and sampled some of their highly regarded wines. Following our wine tasting, we began the return drive across the Matapihi Peninsula to Ocean Beach (one of New Zealand’s most popular swimming and surfing beaches) to Mount Maunganui (which we thought we would hike but the trails were closed) and back to the ship.  The ship departed at 6pm for our overnight passage.
  Summary -  The weather was cool in the morning but in the low 70s by mid-day.  This was a good introduction to New Zealand; it reminded us of many of California's coastal towns.

February 11 we anchored by 8am at the Bay of Islands, North Island, New Zealand for a full day of activities.  Steeped in legend and history, the Bay of Islands has lured explorers for centuries.  Captain Cook anchored here in 1769, bestowing the simple name that captures its unpretentious charm.  A spectacular landscape of black, volcanic rocks and rugged cliffs can be seen as the ship cruised into the Bay of Islands. One of the finest maritime parks in New Zealand, the Bay of Islands is home to more than 100 islands and numerous bays teeming with birds and marine life.  The Bay of Islands is New Zealand's cradle of European civilization, with many points of interest relating to both early-European and Maori settlements.  The Maori lived in this area for hundreds of years before the arrival of European explorers and settlers, and their culture added an underlying Polynesian graciousness to the country.  There are many 'firsts' associated with the Bay of Islands, including the first European community, the oldest home and church in the country, and the first capital of New Zealand, among others.
  A long, irregular coastline shelters the numerous islands, many of which are part of the Bay of Islands Maritime and Historic Park.  Within its boundaries lie historically significant sites, and scenic and recreational lands.  In addition, there are reserves that have been established to protect what is left of the once vast native kauri forests. These magnificent trees rival California's redwoods in age, height and girth.  The Maori used the trunk of one kauri tree to carve a canoe that could accommodate 100 warriors.  The valuable timber became the country's first major export, but the supply depleted fast as pioneer settlers cut the trees at a rapid rate.  Major sites around the Bay of Islands include Waitangi, arguably the country's most significant historical site,  and  Russell, one of New Zealand's oldest towns which was once a village filled with swashbuckling sailors, whalers and traders and was known as the ˜Hell Hole of the Pacific"; today, residents cherish its relaxed pace, balmy climate and serenity.
  Our first activity for the day was Kayaking in the Waitangi Estuary where we experienced the pristine natural beauty of the Bay of Islands during this scenic kayaking excursion amid the calm waters of the Waitangi Estuary.  After tendering ashore, our kayaking guide led us across the Waitangi Bridge to the Coastal Kayakers base; following our safety and kayaking instructions, we boarded our two-passenger kayak and commenced our guided kayaking excursion in the beautiful estuary.  Along the way, we passed by an abundance of mangrove trees; the lifeblood of the estuary, this unique tree features an extensive root system protruding out from under the water and is a favorite breeding-ground for many small fish.  At the end of the estuary is Haruru Falls, which are surrounded on one side by the beautiful Waitangi Forest; although not especially high, the Haruru Falls are a spectacular sight especially after any recent rainfall.   After a stop for water, coffee, or tea with cookies in a park-like setting (camp grounds) near the falls, we started the return ride back to the kayak launching area.  Then back to the ship for a late lunch.   They should add "a massage" at the end.  I got mine later, aboard the ship.

KAYAK TRIP - BAY OF ISLANDS, NZ
https://get.google.com/albumarchive/111994370383291023211/album/AF1QipN3VihbEnbkdFyCeBxZjP7fNf_WxV8102WBzwCU/AF1QipOHZOkHW6A9Qe48zpA8WsXZ58J92Yjbz8t3HWrm?authKey=CPzW49K3rtzg3QE


   Late afternoon, we joined our fellow cruisers to experience the rich history, traditional heritage, and scenic splendor for the complimentary event Birth of a Nation.  For over 1,000 years, the indigenous people of New Zealand, the Maori, have lived here having originally arrived from Polynesia by canoe. On February 6, 1840, the Treaty of Waitangi was signed between the British and the leading Maori chiefs, which gave sovereignty of New Zealand to the British.  After tendering ashore, transfer coaches took us to the top of the Waitangi Treaty grounds (we could have walked as it was 1/2 mile away), where we had the opportunity to visit the historic Waitangi Treaty House (first occupied by the acting British governor, the timber was largely brought over from Sydney in prefabricated form and assembled on site).  Its recent restoration work has revealed much information about the original construction methods used.  The Waitangi Treaty House was the location where this signing took place and a nation was born.  We "walked in the footsteps" of those who signed this famous Treaty, the most important event in the nation’s history.  Then we wandered down through the magnificent Waitangi Grounds and enjoyed the sweeping views across the sea to Russell.   There was an elaborately carved Marae (Maori Meeting House) and the huge canoe, or waka, that requires over 70 warriors to paddle.  Moving on to the splendid Copthorne Hotel & Resort grounds, which fronts the shoreline, we experienced Maori hospitality at its finest - we were able to observe the rich traditions of Maori art forms such as woodcarving, flax weaving, musical instruments and martial arts.  Among the lovely surroundings, a savory afternoon tea (snacks, sandwiches, wines, beers) was served and the official welcome was presented by a Maori elder followed by a special cultural performance featuring the songs and dances of the local Maori tribe; the dancers showed their ancestry - lots of grunts, yelling, tongues out, foot stomping (methods to 'scare' their opponents).   Then a short walk back to the Waitangi Wharf, where tenders returned us to the ship for our 7pm departure.
   Summary - Another great place in New Zealand.  The weather is pleasant; it's summer here.  We must return.


February 12  We docked before 8am in Auckland, North Island, New Zealand   Our suite was on the water side, overlooking the container dock and view to the south city.  Auckland’s scenery is commanded by some of the city’s volcanic hills, their grass kept closely cropped by those four-legged lawn mowers known as sheep (we haven't seen any yet).  But this city is a cosmopolitan mix of Polynesians, Asians, and Europeans.  In fact, Auckland has the world’s largest single population of Pacific Islanders.  Literally topping things off is the 1,082-foot Sky Tower, dwarfing everything around it and acting as a beacon for the casino, hotel, and restaurant complex that opened early in 1996.
  Our adventure in Auckland was to visit the Sky Tower.  We thought that we would bungie jump from the top, but after watching a few people, we decided to just enjoy the view from the top at take the elevator down.  The city provides lots of shopping for designer clothes and we walked the waterfront with a quick look in the Kiwi's America's Cup Museum.
   Summary --  A busy city and a place to visit again while traveling through New Zealand.


SPECIAL EVENTS        
Dress Attire:  6 casual, 3 informal, 2 formal
World Cruiser Dinner - Feb 10 at Hot Rocks
Pool Side BBQ - Feb 3
Venetian Society Cocktails - Feb 6
Galley Lunch - Feb 7


SPEAKERS (and their topics)
Edward Marks, Ambassador
"A Vast Eternal Realm"
"American Foreign Policy Since the End of the Cold War"
"The Essential United Nations:  UN 101 +  What the UN Is and What It Isn't and Why We Care"
"Terrorism in Context: What' s Going On?"

Jim Webster, Photo & Sports Journalist
"What Shocked the World"
"From Buckingham Palace to Hollywood"
"Out of the Rough - Experiences in the Mexico Olympics"
"The Longest Fairway"

Bette Klegon Halby, Artist
"The Maori and their Arts"
"Watercolor Seascape"
"Maori Arts: Iconography"
"Maori Arts: Symbols and Motifs"
"Maori Fortifications and Architecture"

Roger Paperno, Photographer
 "Shooting Places"


ENTERTAINERS
Silver Spirit Singers and Dancers
"Euro 2011"
"Aquarius Dawning"
"Cafe de Paris" with Shea D Duo

Mark Donoghue, Multi-Instrumentalist and Vocalist
"Multiple Instruments" (but when he stuck a picolo in his nose, that was enough!)

Gregory Kinda, Piano
"Piano Virtuoso"
"A Brand New Show"

Jacqi Michaels, Singer
"Singing From the Soul - The great Women in Music"
"Starry Night"

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   Auckland was the end of Voyage 2 and start of Voyage 3; a change of passengers - 200 leaving but another 250 arriving, all on the same day.  There were many Australians aboard that were disembarking and flying home rather than continue with Voyage 3 (which ends in Sydney).  We were told by many that "We aren't crossing the Tasman Sea at this time of year."  So, we will see.

  We hope that you enjoy coming along with us.

Here is a link to Picasa for a video of Voyage 2.

https://get.google.com/albumarchive/111994370383291023211/album/AF1QipNyp5ebMXrEgvTMWQRqJ36y1234NG0PoIkdKhA2/AF1QipO4Ya3yAcW6P1jYYpXkAe6Pk5cAyMKebvu7EOX8?authKey=CJX9-_et7erJywE

Best to all,
Lourae and Randy